As the heat advisories have started rolling in, I have begun craving the cool and refreshing ingredients of Mediterranean ...

Mushroom Melt Sandwich Ingredients 3 Tablespoons olive oil, divided 2 cups mushrooms, sliced ½ Tablespoon marjoram 1 ...

Herb seasoning salts, which combine sea salt with dried herbs like rosemary, thyme, basil, or oregano, offer a healthier way to cut down on sodium while boosting flavor. The herbs not only enhance ...

Red wine salt is a rich, tasty seasoning that you can easily make at home. By mixing red wine with salt and dehydrating the ...

Its unique aroma and taste can make even the simplest of recipes a delightful culinary experience. Here are five dishes where ...

Woodsy, piney, and a little peppery, rosemary has an undeniably distinct taste, and one that goes just as well with rich, meaty dishes as it does with zingy desserts and cocktails.

Poultry seasoning based on parsley, sage, rosemary, and thyme is the most common variation (we're pretty sure the Simon and Garfunkel rendition of "Scarborough Fair" is based entirely on a chicken).

Rosemary, a member of the mint family and a popular seasoning on its own, also has benefits as a cancer prevention agent. Apply it to hamburgers and it can break up the potentially cancer-causing ...

Rosemary leaves are often used as a seasoning for food, especially in Mediterranean and Italian cuisines. Since the leaves are aromatic and sweet, they can also be added to flavor meats and soups.