Ree Drummond wraps her burgers in lettuce, while Rachael Ray makes her own version of a McDonald's Big Mac.

Working in batches of 2 or 4 if necessary, place the beef balls on the skillet surface and use a large spatula to smash them ...

Many delicious burger toppings, like eggs, avocado, and bacon, can already be found in your fridge or pantry.

We often think of hamburgers as full of fat and incredibly unhealthy, but experts have explained why this may not be the case ...

Chuds BBQ explores the overlooked world of pork burgers—tasting, testing, and asking why these flavorful patties aren’t more ...

Wondering how to make the best burgers? It’s the sear that brings flavor, the stack that adds structure and the balance that ...

In honor of International Burger Day on May 28, Yelp unveiled its top 25 burger chains in the US. Did your favorite make the list?

PureWow editors select every item that appears on this page, and some items may be gifted to us. Additionally, PureWow may earn compensation through affiliate links within the story. All prices are ...

The Bad Boy Records mogul’s burger preference has come up twice this week during his sex-trafficking and racketeering trial.

Between food prices and added charges on restaurant checks, the best deal at high-end restaurants can be a burger. Where to ...

Ranch Burgers • 1 pound Ground Beef (93% lean or leaner) • 1/4 cup soft bread crumbs • 1 egg white • 1 teaspoon seasoned salt • 1 medium red onion, cut crosswise into 1/2-inch thick slices • 1 ...

At Curbside in Mid City, the "Lamb-I-Am" burger is light, refreshing and puts a spin on the typical burger with a lamb patty.