News

Discover where vegan Michelin-starred chef Kirk Haworth eats in London—from iconic fine-dining spots to innovative ...
As other chains scale back, the breakfast outpost expands its vegan menu with plant-based pancakes to 1,311 locations.
Discover why chef Yotam Ottolenghi calls pilpelchuma “the new harissa”—plus how to cook with the bold, spicy Libyan chili ...
John Robbins, author of ‘Diet for a New America’ and co-founder of the Food Revolution Network, has died at 77. A leading ...
Optimal nutrition can benefit everyone, but when you’re trying to prevent or recover from a sports injury, it’s particularly ...
Patrick Schwarzenegger’s protein bars get an upgrade, Ikea debuts vegan bacon-topped hot dogs, new steak bites hit shelves, ...
The Liver King says he was wrong about the carnivore diet—but his brand, and his supplement empire, still promote the same ...
From nostalgic popsicles to trendy drinks and vegan recipes, find your new favorite way to enjoy creamsicles this summer.
Learning to master the art of mushrooms can be a daunting task. There are more than 2,000 edible varieties, according to the ...
Discover the best vegan restaurants in Lisbon, from plant-based Portuguese classics to sushi, burgers, and comfort food.
Upgrade your pasta, pizza, or fajita with a sprinkle of vegan shredded cheese. Here are some of the best brands to try.
If the Wicked: For Good trailer has you counting down the days until the much-anticipated sequel lands (hurry up, November!), we’ve got just the thing to tide you over: whip up some magical pink and ...