UKHospitality has described the cut to interest rates announced today (7 November) as a ‘short term benefit’ that will be ...

The head sommelier at The Grill by Tom Booton at The Dorchester on Chianti-based producer Montevertine, Pingus 1995 and ...

After years of pop-ups, supper clubs and residencies the husband-and-wife duo have finally found a home for their progressive ...

Bee Emmott has been appointed as chief executive of high-profile hospitality group Artfarm, replacing Ewan Venters.

Restaurant has partnered with the European Union to create a one-day food and drink event for chefs and restaurant businesses ...

Husband and wife duo Duncan Robertson and Kyu Jeong Jeon second Bristol restaurant outing is more grown-up in feel and offers ...

The Salad Project is to open its biggest store to date next month on Tottenham Court Road in central London, describing it as ...

The head chef at Leydi in London's Farringdon on how his early career working a kebab stall in Turkey led to a career in ...

The Foodservice Price Index recorded its fourth consecutive month of overall month-on-month inflation in September, although ...

One of London’s most popular family-run restaurants has abruptly closed its doors until at least the end of the year to give its team ‘time to ruminate’.

Wiltshire-based Chickpea Group has acquired the King’s Arms in Shaftesbury, in what will be its first pub in the county of Dorset. Located in the centre of the north Dorset town just a short walk from ...

Plates pair Kirk and Keeley Haworth will welcome their first cohort of guests to their Plates Farm and Retreat in ...