With populations down over 80%, giant clams face extinction, threatening coral reefs’ stability and their carbon-sequestering ...

Sustainability, health and animal welfare concerns drive consumers to plant-based meat alternatives, but their mouthfeel is ...

ETH Zurich researchers used combined CRISPR techniques to reveal unknown cancer-related mutations in the EGFR gene, ...

A University team has modified yeast to produce artepillin C, a plant-derived compound with medicinal benefits, at high ...

University of Bonn researchers developed a new technique to study immune cell receptors, Toll-like receptors (TLRs), which ...

Patients with a small cranial nerve tumor that can cause hearing loss, vertigo, imbalance and ringing in the ears have ...

Researchers have found that light disruption is not only a health concern for humans. A new study has found that artificial ...

Vitamin D supplements may lower blood pressure in older people with obesity and taking more than the recommended daily dose ...

This article explores three studies that demonstrate the importance of materials characterization and configuration in ...

The Academy of Natural Sciences and Technology in Isny, Germany, has trained future chemists for over 90 years, relying on ...

LMU chemists have developed a versatile biosensor using DNA origami that can easily adapt to various biomolecular targets.

New research has provided insights into how the interaction of birds, bees and bats significantly increases the quantity and ...